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COVER STORY















       When One Door Closes. . .



       Suzanne Loeb, DTM






                                      The Eary Years

                                      Once upon a time, long, long ago, this weird Italian
                                      American girl was born in Omaha, Nebraska. Although
                                      her name was Suzanna Mangano, people called her

                                      Suzanne, and some called her Susan. She was known for
                                      her odd ethnic lunches. Suzanne was unconcerned when
                                      unpacking her lunchbox at Fitch Mountain Elementary
                                      School, hearing “Ewwwww.” Her classmates always
                                      made noises of disgust. She didn’t care. Who would

                                      trade roasted pepper on homemade ciabatta bread for
                                      peanut butter and Welch’s grape jelly on Wonder Bread?
                                      However, every Friday, she said a silent prayer of penance

                                      for eating meat and paid 25 cents for a hot dog and a
                                      bag of potato chips. On those days, she sat just outside
                                      the group of popular children and pretended she was
                                      one of them.
                                         You see, her family was from Carlentini, Sicily. In

                                      the 1920s, her grandparents boarded a ship in Palermo.
                                      Stepping off the boat, as instructed, they got on a train
                                      headed to Omaha, Nebraska. There, they joined others

                                      from their hometown and settled there. Giuseppe and
                                      Sebastiano Salerno were Omaha’s first Sicilian pioneers
                                      in the early 1900s. There are stories passed down that told
                                      how brave they were, settling in a city with no reliable
                                      source of olive oil. They did the best they could, recruited


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